Serving all of St. Lawrence County

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Get fresh seafood, straight from the sea

When you are craving succulent sea scallops or delectable flounder, look no further. The seafood at the family-owned and operated The Lobster House in Norwood, NY, is always FRESH, with deliveries coming in to the restaurant at least three-to-four times a week. Check out our delicious Catch of the Day, prepared just the way you like it, Cajun, broiled or fried.

All dinners are served with two of the following: cup of soup du jour, Caesar salad, garden salad, cole slaw, pasta, rice,

baked potato, steamed vegetables, criss-cross fries or krinkle-cut fries.

Call today for reservations.

315-353-2366

SEAFOOD

Sailor's Dream

$23.99

A fried combination of freshly breaded jumbo shrimp, filet of fish, tender sea scallops and clam strips.

Alaskan King Crab Legs

$29.99

One and a half pounds of true king crab - the sweetest, most popular served.

Sea Scallops

$18.99

Tender sea scallops broiled and topped with seasoned butter or lightly breaded and deep fried.

Maritime Platter

$18.99

A combination of our broiled shrimp scampi, fish filet, fried clams and fried shrimp.

King Neptune

$34.99

A complete seafood experience. A 6 oz. lobster tail, one half pound of Alaskan king crab, fried shrimp and broiled shrimp scampi.

Scallops Gratin

$18.99

Scallops baked until bubbly with a rich mixture of panko bread crumbs, butter, and Parmesan cheese topped with fresh parsley.

Shrimp Scampi

$16.99

A bowl of fresh butterflied shrimp cooked in garlic butter and fresh garden vegetables.

Shrimp Combination

$18.99

A complete shrimp feast, you get shrimp scampi, large butterflied fried shrimp, and twin skewers of grilled shrimp kabobs served over rice.

FRESH FISH

All dinners served with a salad and a side.

Haddock

$16.99

Pristine North Atlantic white fish served with our fresh garden salsa and prepared fried, broiled or Cajun style.

Flounder

$16.99

Flaky white filets of fish with our garden salsa and homemade tartar sauce prepared fried, broiled or Cajun style.

Salmon

$17.99

An 8 oz. filet of salmon flown in twice a week from the Scottish Isles served with graden salsa and calypso sauce prepared grilled, broiled or

Cajun style.

Baked Parmesan Haddock

$18.99

Our fresh haddock filet topped with crumbly panko bread crumbs and shredded Parmesan cheese then baked until crispy.

*Prices subject to change

Or add a shrimp cocktail to begin with for

$24.99

Rock Lobster Tail

$29.99

A 3/4 lb. tail broiled to perfection served with drawn butter.

Firecracker Scallops

$19.99

Fresh scallops topped with bread crumbs and broiled with bacon and scallions, finished with our red pepper cream sauce.

Fresh Maine Lobster

$27.99

We have one and a half pound fresh Maine lobsters shipped twice a week.

Try one stuffed with our deviled crab meat for an additional.

$7.99

Stuffed Flounder

$19.99

A new take on our classic stuffed flounder, filet with deviled crab stuffing and topped with a red pepper cream sauce.

Orange Ginger Salmon

$18.99

Fresh salmon filet grilled or broiled with our sweet oranger ginger glaze and sesame seeds.

Honolulu Salmon

$20.99

A salmon filet topped with a honey and soy sauce glaze and served with mango salsa and a cucumber dill dipping sauce. Prepared grilled or broiled.

Sundried Tomato and Basil Fish

$18.99

Your choice of haddock or flounder topped with a sundried tomato pesto, lemon juice and fresh basil.

All dinners served with a salad and a side.