All dinners served with a salad and a side.
A fried combination of freshly breaded jumbo shrimp, filet of fish, tender sea scallops and clam strips.
One and a half pounds of crab legs. Please check with your server for current selection and price.
A 3/4 lb. tail broiled to perfection served with drawn butter.
We have one and a half pound fresh Maine lobsters shipped twice a week.
Try one stuffed with our deviled crab meat for an additional $11.99
A combination of our broiled shrimp scampi, fish filet, fried clams and fried shrimp.
A complete shrimp feast, you get shrimp scampi, large butterflied fried shrimp, and a skewer of grilled shrimp served over rice.
Add a shrimp cocktail to begin with for $6.99
A complete seafood experience. A 6 oz. lobster tail, one half pound of crab legs, fried shrimp and broiled shrimp scampi.
Scallops baked until bubbly with a rich mixture of panko bread crumbs, butter, and Parmesan cheese topped with fresh parsley.
All dinners served with a salad and a side.
Pristine North Atlantic white fish served with our fresh garden salsa and prepared fried, broiled or Cajun style.
An 8 oz. filet of salmon flown in twice a week from the Scottish Isles served with garden salsa and calypso sauce prepared grilled, broiled or
Cajun style.
Our fresh haddock filet topped with crumbly panko bread crumbs and shredded Parmesan cheese then baked until crispy.
Fresh salmon filet grilled or broiled with our sweet orange ginger glaze and sesame seeds.
A salmon filet topped with a honey and soy sauce glaze and served with mango salsa and a cucumber dill dipping sauce. Prepared grilled or broiled.